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Piment thai 'Prik Kee Noo' (Capsicum frutescens)
Piment thai 'Prik Kee Noo' (Capsicum frutescens) #0

Piment thai 'Prik Kee Noo' (Capsicum frutescens)

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Prix
Prix unitaire
2,55 € *
Prix de base 0,26 €/
EUR
incl. 7% TVA plus envoi
Livraison
4 €
Disponibilité
en stock
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A very spicy chilli with slim pods, commonly used in Asian cooking, the chili cultivar 'Prik Kee Noo' is the typical chilli pepper for Thai cuisine. Its fruits are extremely hot, reaching about 50,000 Scoville, though they only reach a length of 1-4
cm. In Thailand they are either eaten raw or cooked. They can be found in the store, both while they are still green and in ripe red state

'Prik Kee Noo' translates way less beautiful: mouse droppings. However, the variety is also known under its more poetic name worldwide: birdseye chili
10 Prik Kee Noo birdseye chilli seeds How to grow chili peppers from seed
En savoir plus: description et entretien
Famille de plantes:
Solanacées
Système racinaire :
herzwurzel
Couleur des fleurs:
Blanc
Période de floraison :
AoûtJuilletJuinSeptembre
Cycle de vie :
Vivace
sonnenlicht:
volle sonne
Semis et culture
Préculture intérieur :
AvrilFévrierJanvierMars
Temps de récolte principale:
AoûtOctobreSeptembre
Autres noms
Nom botanique:
capsicum frutescens
Détails
N° d'article
CAP05
Marque
Groupe:
chilisamen

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