Pois mange-tout 'Corne de Belier' (Pisum sativum) graines

Ancienne variété française pouvant être utilisée comme pois mangetout ou comme pois à écosser.
Contenu: env. 100 graines
Variétés de graines résistantes, facultée de germination régulièrement testée

3,39 €

Réf. produit : PIS07 GTIN: 4251420520500

Description

The *'Corne de Bélier'*, translated as 'Ram's Horn,' is a traditional French pea variety that has been cultivated since before 1860. Its name derives from its slightly curved, twisted pods, which resemble ram's horns. With a growth height of up to 1.8 metres, this variety requires a sturdy support structure to thrive. The dried seeds are a yolk-yellow colour—an unusual shade for sugar and marrowfat peas.

This pea is a true all-rounder in the kitchen: young pods can be enjoyed raw or lightly blanched as crunchy sugar peas—ideal for salads or as a healthy snack. Once the seeds have matured, they are excellent as a vegetable side dish or in stews, where their sweet, aromatic flavour shines. Even in dried form, the *'Corne de Bélier'* is highly versatile, suitable for soups or as the foundation for creative pea dishes. Combining flavour and versatility, this plant brings a piece of garden cultural history to the table.

Cycle de vie	Annuelle
Espèce	Fabaceae
Couleur des fleurs	Blanc
Période de floraison	Juin, Mai
Récolte principale	Juillet, Juin
Structure racinaire	Racine en cœur

Période de semis en pleine terre	Avril, Juillet, Juin, Mai
Profondeur de semis	2-5 cm
Température de germination	5-12°C
Type de sol	Calcaire, Humus, Modérément riche en nutriments, Pas d'eau stagnante, Perméable, Profond
Ensoleillement	Plein soleil
Distance de semis	2-6 cm
Distance entre les rangées	40 cm
Mauvaises associations	Carotte, Haricots, Oignon, Petits pois

Semis et entretien

Sowing the *'Corne de Bélier'* is best carried out in early spring, as the plants are slightly frost-tolerant. A sunny to partially shaded location with well-drained, humus-rich soil provides the optimal growing conditions. Due to its height, a support structure is essential. Regular harvesting of the young pods encourages yield and extends the harvesting period. After the first flowering, cutting the plant back by approximately one-third can help maintain a compact growth habit and promote a second flowering in late summer.

Autres noms

Nom botanique: Pisum sativum

Allemand: Zuckererbse, Markerbse

Anglais: Sugar Pea

Informations sur le fabricant : Magic Garden Seeds GmbH | Junkersstraße 7 | 93055 Regensburg, Allemagne | service@magicgardenseeds.com | https://www.magicgardenseeds.fr

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